Scottish Bar and Pub Awards 2023
The Scottish Bar and Pub Awards is 28 years old this year. It’s hard to believe!
Over the years it has evolved but so has the hospitality industry. Our ethos was always about recognising great venues and applauding the people who put their heart and soul into running their businesses. This year is no different.
But we also want to entertain you. The trade spends all year looking after customers and this is an opportunity to celebrate all that is good and great about this industry, meet up with friends old and new, and have fun with colleagues.
This trade can adapt and does, it is resilient and forward-thinking as well as entrepreneurial – so let’s celebrate and how better to do this than get your customers, reps and staff voting for you. You can also nominate your pub, bar, hotel or restaurant, staff or employers, but please encourage your customers to get in on the act too.
I am delighted to announce that this year’s event, will take place on the 29th August at The Doubletree Hilton in Glasgow. Many thanks to all our sponsors and, of course, there will be our usual surprises not least our Lifetime Achievement Award. So put the date in your diary.
You have got to be in it to win it… so let’s create a noise – get your customers voting for you – and if you need any social branding let us know. There’s also the accolade Sunday Mail Pub of the Year to go for.
Voting is now closed. Thanks for all the votes! You can check out the voting categories here.
Sheep Dog Whiskey Friendly Pub of The Year
Sheep Dog Whiskey are hunting for a pub that provides a welcome for pet dogs. Do you know a pub or bar that allow customers to bring their friendly pooches inside? Do they provide a water bowl and the occasional treat? If so, they could be in the running for this accolade. Judges will be bringing their own dogs on mystery visits (volunteers are queuing up!!) If you think you know a pub or hotel that fits the bill – enter it now and if you think you are the most Dog-Friendly Pub in Scotland get your customers voting! The two-legged variety!
Customer service is paramount when it comes to running a successful business. Aro Procurement is on the lookout for a pub, restaurant or hotel which fully embraces the customer service ethos. Do you know a business that does this? If so, they could be eligible for this Award. Judges will look at the measures that are in place to ensure staff are well trained in customer service. Short listing will be done by Mystery Shoppers and if necessary this will be followed up with a meeting with the judges. If you want to put a nomination in, voting opens.
Campari Mixologist of the Year
Benromach is a traditional Speyside distillery, intent on making single malt the right way with true character. They keep things simple. A handful of distillers relying entirely on expertise and senses to make the finest handmade whisky; Speyside single malt matured exclusively in first-fill casks, with a subtly smoky character. Now Benromach is looking to crown a bar ‘Whisky Bar of the Year’. Each Benromach whisky has its own character, and this year they are looking for a bar with true character and staff with a passion and enthusiasm for whisky, who are able to engage with their whisky-loving customer base. Is your bar the one? Or do you know of a bar worthy of the crown? Nominate it for the Benromach Whisky Bar of the Year when voting opens.
Buzzworks and Montpeliers are partnering to offer one emerging entrepreneur the opportunity to be mentored by one of the industry’s most experienced and successful individuals over a twelve-month period. Are you successful already, but would hugely benefit from great operational and financial advice, to allow your business to grow to the next level? If so let us know what you think you would benefit. All candidates will be interviewed too.
Are you passionate about all things whisky, with a bold and industrious spirit? Do you love to share your whisky knowledge with your colleagues and customers, but dare to do things a bit differently? Or do you know someone that inspires you when it comes to whisky, with their hard work, optimism and authenticity? This category, ‘Whisky Guru of the Year’, is for people who not only have a great knowledge of whisky but are bold and fearless educators and advocates, with a real passion for craft. It is open to all on-trade employees or employers whether in the bar, pub, restaurant or hotel industry.
Premier Card Services Scotland , the company which represents Dojo– the small business card machine provider, is on the lookout for Scotland’s top Independent Operator. You don’t have to be the biggest, but you do have to show that you are dynamic and forward thinking with a taste for growth and expansion. Good operators know how to identify new opportunities, innovate, and adapt to changing market trends, and by doing so their businesses remain competitive and relevant. Can you relate to that? Technology such as Dojo can also help you improve your customer experience – do you use technology to its full effect? If you think you fit the criteria or you know a group that does… enter when voting opens.
Drinks Express Outdoor Area 2023
Customers now embrace wining and dining outside, whether they have just popped out for a beer or a cocktail. This award will go to the pub, bar, restaurant or bar that has created an exceptional outdoor space which enhances the customer experience. It’s not just about the way your outside area looks, its about the service element too and ease of ordering, and about demonstrating how your space is contributing to the success of your business. If you know a great outdoor space, or you have one, make sure to vote when voting opens.
Giving More Award in partnership with Edrington UK
Giving More is deep rooted in Edrington’s DNA. Whether this is to their people, consumers, customers or communities – their central purpose is giving. The founders of Edrington, the Robertson sisters, also established the Robertson Trust which is Scotland’s largest independent grant-making charitable trust. This inaugural award has been created to celebrate and reward those in the hospitality industry who have the same ethos of Giving More. Those who have went above and beyond to give more to either their community in which they operate, their customers, or to their employees. This may include volunteering or providing a community service or looking after the welfare of employees. We’d love to hear who you think deserves this accolade. You can nominate your colleagues, people that you know or businesses that you think deserve this special recognition.
There are five key characteristics which make a good manager according to HOSPO, Scotland’s only hospitality focused recruitment agency. Trust – the employer trusts a good manager to run their bar, restaurant or hotel with integrity. Passion – a passion for hospitality and the people around them. Flexibility – paying attention to your individual team members requirements and managing the business accordingly. Teamwork – an essential component of running any good business. Development – a thirst to continue personal learning. Do you have a manager that fits the bill or are you one. Don’t be shy!
Hospitality Employer 2023
It has never been more important to have a clear and ongoing digital strategy and forward thinking hospitality operators have embraced digital. This award aims to recognise that. We are looking for trade businesses that have successfully used the power of social media, digital advertising, and website design to build their brand and connect with customers with the aim of driving footfall to their establishments. How have you managed to keep your business to the forefront. We are looking for creativity and a clear strategy. Let us know why you think you deserve this award.
Flor de Caña Sustainability Award 2023
Sustainably crafted premium rum brand, Flor de Caña has not only launched a global Sustainable Cocktail Challenge, but it is also looking for Scotland’s licensed trade Sustainability Champion. Flor de Caña is the world’s only Carbon Neutral and Fair Trade certified spirit, and it continually seeks to promote and reward sustainable, eco conscious practices. It is looking for a Scottish bar, restaurant or hotel that is on the sustainability journey. What are you doing to ensure your business is greener?
Live music is very much part of a vibrant night life, and pubs and bars that invest in live music can be found in most towns and cities in Scotland. Are you one of the best or do you know a live music bar or pub that is the best in Scotland? Hi-Spirits, which offers the on-trade a diverse portfolio of brands such as Southern Comfort, Fireball, Tequila Rose, Buffalo Trace and more, is looking for a bar that has an equally diverse live music offer – whether your music genre is pop, rock, country, or a mix, it’s important that the sound is as good as the ambience. Great service and a quality drink offering are also part and parcel of the offering.
As a composite wholesaler we are looking for a venue that demonstrates a diverse drink offering, from wine, spirits, beers and softs. Whether you own a bar, restaurant or hotel we are searching for a venue that displays creative forward-thinking and are inclined to think outside of the box when it comes to developing their drinks list. This award is dedicated to a venue that’s bold and daring, just like their drinks offering.
Kopparberg is on the lookout for Scotland’s best new bar. The Kopparberg team is looking for a bar that has proved to be a success with customers – it doesn’t have to be the most stylish or the biggest, but owners should demonstrate creative forward-thinking and be inclined to think outside of the box when it comes to developing their business. It goes without saying but good customer service and an excellent range of products behind the bar is essential. Do you know a bar, or are you one, that deserves the title?
There are many great Casual Dining Restaurants in Scotland and this year we seek to recognise those that stand head and shoulders above the competition with our Award for Casual Dining. Do you have a relaxed atmosphere, and serve good value quality food? Are your staff adept at customer service, and do your chefs know how to serve up tantalising, tasty food? Are you family-friendly and customer-focused?
Molson Coors is seeking out Scotland’s best Bars, which have been around for at least a year. We’re looking for venues that are a hit with their customers – success can come through great customer service, a beautiful bar environment, stunning food and drink offering or an event calendar that keeps customers flocking back. Operators that offer something special for their locals, or are known for exceptional standards by locals and visitors alike – we are keen to hear from the exceptional teams that make this industry so vibrant and fresh.
Molinari is the Sambucca that Italians love and the brand is looking for a Hotel Bar that you love. A hotel bar that epitomises the best of all things Scottish. Do you know a hotel that offers great service, and activities such as golf, and a bar that allows you to relax – either pre-activity or post activity or are you one? The judges will be looking for a bar with ambience, a good range of drinks, cocktails too, and it goes without saying… service with a smile.
Pernod Ricard, the brand owners with Havana Club, Beefeater and Chivas in its portfolio, is looking for a late night venue that exemplifies what is good and great about late night socialising. Great drinks, music and service are all important, but the atmosphere too plays its part. Eligible venues must be open after midnight, but whether you are a club, dive bar, cocktail bar or entertainment venue – this award is for you if you offer a first class late night experience. If you know a venue you think deserves the accolade or you are one… get voting.
Health and wellbeing in hospitality is being embraced by companies the length and breadth of Scotland and this year we are seeking the hospitality operator that does most to ensure its team is looked after and part of that criteria will include its response to looking after the health and wellbeing of its team. Do you work for a business that you feel goes above and beyond, or do you think you are one? Do you offer the best environment for your team to thrive and do you support them?
The Bar Apprentice is back for its 16th year and William Grant & Sons backing the initiative with brands Glenfiddich Single Malt Whisky, Hendrick’s Gin, and Monkey Shoulder. A bespoke programme has been created for this year’s apprentices – an experience you can’t buy! The programme aims to inspire and educate as well as giving practical experience for working behind the bar or on the floor. The 2023 apprentices will be mentored by a team of experts from William Grant & Son’s. The apprentice who embraces the experience and makes the most progress will receive the accolade William Grant & Sons Bar Apprentice 2023 and will be presented with the award at the Awards Ceremony.
Scotland’s leading Sunday newspaper is looking for the best pub in the country. Do you have a welcoming atmosphere? Do your customers come back, and come back again? Get your customers to fill in the entry form when it appears in the Sunday Mail and online and tell us why you think you are eligible for ‘Pub of the Year’.
Other awards will include the Lifetime Achievement Award and an award for Sustainability